​​Tabasco

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AN AMERICAN TRADITION SINCE 1868

TABASCO® brand products are made by the McIlhenny Company, founded by Edmund McIlhenny in 1868 on Avery Island, Louisiana. It was here that he developed the recipe for TABASCO® Original Red Pepper Sauce that's been passed down from generation to generation. To this day, the company is still family-owned and operated on that very same site.

BARREL AGED FOR BOLD FLAVOR

Today, nearly 150 years later, TABASCO® Sauce, the basic recipe, the process by which its made, and the ingredients remain virtually unchanged. Now the aging process for the mash is longer – up to three years in white oak barrels – and the vinegar is high-quality distilled vinegar.